SOUTHERN FRIED CORNBREAD

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SOUTHERN FRIED CORNBREAD
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SOUTHERN FRIED CORNBREAD
Print Recipe
Ingredients
Servings:
Instructions
  1. Combine first 4 ingredients together in a bowl, mixing well. Mixture should be very moist but not soupy. Heat oil in skillet and drop by spoonfuls into oil. Cook til brown on one side and flip (it cooks kind of like a pancake) to brown on the other side. Place on plate with paper towels and blot any excess oil.
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